According to Luke 15, the meat of choice for a special occasion came from a "fatted" one of these
The name Gethsemane comes from gath-shemen, Hebrew for oil press, probably one for this fruit
It's popularly referred to as "Chicken of the Sea"
Its history shows the French taking an Austrian crescent roll & making it with puff pastry, not bread dough
In England & Scandinavia this is the traditional bird for the Christmas feast, not the turkey
NYC restaurateur famous for his namesake: grilled corned beef, Swiss & sauerkraut on rye
In 1938 Herman Warden Lay started selling these under his own brand name
Of Turkish origin, the confection called halvah is made from these seeds & honey
This popular coffee liqueur is produced in the Mexican town of Ramos Arizpe
It's the traditional meat for a gyro sandwich