Food Trivia Page - 52

Trivia Questions

Change one letter in the herb yarrow & you'll get this foodstuff found in bones

According to Escoffier, these lingual organs of sheep "make an excellent luncheon entree"

This candy company known for its "samplers" also makes a cookies-n-cream bar

"Quick" thinkers know that brewed tea is dehydrated & granulated to make this kind of tea

Beurre manie, which is this kneaded with flour, is used to thicken sauces

To make a pink daiquiri, substitute this red pomegranate-flavored syrup for the sugar syrup

In a family of flat noodles, these are wider than fettuccelle but narrower than fettucce

Pour beaten eggs slowly into simmering broth to make this Chinese dish

Baking & this oven-cooking method are basically the same process, at the same temperature

In novels it means to pale, as with fear; in cooking, to place food in boiling, then in cold water