Associated with Asian cooking, it's frying over high heat while moving the food about
In England, this breakfast dish of bread dipped in an egg-milk mixture & fried is called "Poor Knights of Windsor"
One of the most common ways to serve this organ meat is sauteed, with sauteed onions
Apple, corn & crab are popular types of these small fried-batter cakes
Veal & this purple vegetable are the foods most often prepared alla parmigiana
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